Macambo meets cacao and banana.

01 / Recipe idea

Macambo, banana and cacao breakfast bowl

1 serving · about 5 minutes

You will need

• 150 g plain yoghurt or unsweetened plant-based alternative
• 30 g oats
• 15 g Macambo
• 15 g Chewy Bananas
• 1 tsp natural cacao nibs

Method

1. Spoon the yoghurt and oats into a bowl.
2. Roughly chop the Macambo and cut the Chewy Bananas into small pieces.
3. Scatter over the bowl with the cacao nibs and enjoy straight away.

Macambo Natural →

Natural Cacao Nibs →

Chewy Bananas →

02 / Recipe idea

An Amazonian snack mix: mild, bitter and sweet

2 small servings · about 5 minutes

You will need

• 40 g Macambo
• 30 g Chewy Bananas
• 10 g natural cacao nibs

Method

1. Cut the Chewy Bananas into bite-sized pieces.
2. Mix with the Macambo and cacao nibs.
3. Divide into two small bowls, or seal in a container to take with you.

Macambo Natural →

Chewy Bananas →

Natural Cacao Nibs →

03 / Recipe idea

Yoghurt with pineapple-cacao topping and Macambo

2 servings · about 5 minutes

You will need

• 300 g plain yoghurt or unsweetened plant-based alternative
• 30 g Pineapple Panela Jam Cacao Nibs
• 20 g Macambo

Method

1. Divide the yoghurt between two glasses.
2. Break up any larger pieces of Pineapple Panela Jam Cacao Nibs and spoon on top.
3. Roughly chop the Macambo and sprinkle over just before serving. The topping already adds sweetness.

Macambo Natural →

Pineapple Panela Jam Cacao Nibs →