400 g · Ecuador
Natural Cacao Nibs
5.0 out of 5 · 1 reviewPure cacao. A satisfying crunch.
Discover this snack →Buy macambo online
MACAMBO.
White cacao from Ecuador.
5.0 out of 5 · 3 reviewsNatural. Nutty and buttery. Direct from Kichwa farmers.
- 100 %
Macambo 
Santa Rita,
Napo- Ready to
eat
200 g to try · 500 g and 1 kg for regular use · 10 kg to stock up or share.
17,97 €
89,85 €/kg
incl. 7% VAT, plus delivery
Packaging: the 200 g size comes in a printed resealable pouch. The 500 g, 1 kg and 10 kg sizes come in clear plastic bags with labels. The resealable pouch pictured is the 200 g pack.
Germany: €4.97 delivery · free from €69
Dispatched from Germany. Delivery time: 2–4 days unless otherwise stated in the offer.
Choose your pack size: the current price and price per kilogram appear above. The final total depends on your delivery address.
Explore its originsFrom the GUYA product reviews
What our customers say
5.0 out of 5 · 3 reviews„Geschmack und Konsistenz von Makambo sind mit nichts zu vergleichen, was ich sonst kenne - aber einfach toll.“
Excerpt from a review of the same product on drinkguya.com. Original review in German. Read the original review ↗
Ratings checked:
Jungle-Harvest
Macambo. A taste of the Amazon.
At Jungle-Harvest, you can buy Macambo Natural: pale beans of the species Theobroma bicolor, also known as pataxte, jaguar cacao or white cacao. Our macambo comes directly from Kichwa farmers in Ecuador and has a mild flavour with nutty, buttery notes. Enjoy the beans on their own or as a topping.
Santa Rita · Napo · Ecuador
From the heart
of the Amazon.
Our macambo comes from Kichwa chakras in Ecuador. On the packaging, we introduce Floreana Andrea Bara from Santa Rita and tell the story of her family tradition.
Discover its origins →
Buying macambo – choose with confidence
One snack. One ingredient. Four sizes.
Macambo Natural brings the mild, nutty and buttery flavour of these pale beans to your kitchen. You get 100% macambo from Santa Rita, Napo, Ecuador – ready to eat with no extra preparation.
What you get
- Product
- Macambo Natural – whole beans
- Botanical name
- Theobroma bicolor
- Other names
- Pataxte, jaguar cacao; also called white cacao here
- Ingredients
- 100% macambo
- Origins
- Santa Rita, Napo, Ecuador
- Dispatch
- From Germany
Is macambo right for you?
If you want to try a mild snack with a character of its own, taste the beans on their own first. “Nutty and buttery” gives you an idea of the flavour; macambo is not ready-made drinking chocolate.
You can also chop the beans and sprinkle them over muesli, breakfast bowls or salad. Find more ideas in our guide to enjoying macambo.
Choose the right quantity
200 g is our smallest pack. The 500 g and 1 kg sizes suit more frequent use. Compare the price per kilogram and choose what you will actually use. The 10 kg pack suits you if you want a year’s supply or plan to share macambo with friends. You can find the current price and price per kilogram in the pack selector.
Macambo with a traceable origin
Our beans come from Kichwa farmers in Ecuador. Meet Floreana Andrea Bara from Santa Rita on the packaging. Learn more about forest-garden cultivation and the beans’ origins on our origins page.
Macambo Natural
One ingredient.
100% macambo (Theobroma bicolor). Natural, with nutty and buttery notes, and ready to eat.
A precise origin.
Santa Rita, Napo, Ecuador. Grown in Kichwa chakras.
Your pack.
200 g, 500 g, 1 kg or 10 kg. The best-before date is printed on each pack.
Ideas for enjoying macambo →
The essentials at a glance
Discover macambo.
Learn more
Macambo, pataxte and jaguar cacao: what are they?
What is macambo? Discover Theobroma bicolor, the names pataxte and jaguar cacao, and how it differs from ordinary cacao.
↗Learn moreWhite cacao: macambo and cacao blanco explained
White cacao, cacao blanco or macambo? Find out what Jungle-Harvest offers and what to look for when buying.
↗Learn moreHow to eat and use macambo – simple ideas
Enjoy Macambo Natural straight from the pack or as a topping: easy ideas for this Ecuadorian snack with nutty, buttery notes.
↗What is macambo?
Macambo is Theobroma bicolor, a distinct plant species in the cacao genus. Pataxte and jaguar cacao are other names for it. Jungle-Harvest offers natural beans that are ready to eat.
What does Macambo Natural taste like?
Macambo Natural has a mild flavour with nutty, buttery notes. Try the beans on their own first to get to know their taste and texture.
Can I eat macambo straight from the pack?
Our Macambo Natural is ready to eat. No additional preparation is needed.
Where does Jungle-Harvest macambo come from?
Our macambo comes from Santa Rita in Napo, Ecuador, where it is grown in Kichwa chakras. Orders are dispatched to customers from Germany.
How much is delivery to Germany?
Delivery to Germany costs €4.97. It is free within Germany on orders of €69 or more.
With Sebastian
Discover macambo.
In this product introduction, Sebastian describes the flavour of macambo, ways to enjoy the beans and where they come from. 6 min 40 sec · Product introduction, 2026
Jungle-Harvest is a GUYA brand. That is why you can find videos by founder Sebastian Freidank on the drinkGUYA channel. Discover GUYA and more treasures from the Amazon.
A brand with a founder behind it
Founded by Sebastian Freidank, also the founder of GUYA and Kava-Mode.
Jungle-Harvest is a GUYA brand founded by Sebastian Freidank. Here, macambo from Ecuador takes centre stage, along with its origins and the people behind it.
Meet the founder and our brands →
Jungle Harvest
Good with Macambo. Grown in the same region.
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